A vegan spin on a classic summer flavor - Vegan Buffalo Chick'n! Jackfruit, onion, carrots, celery, hot buffalo sauce and dill wrapped up between two layers of our flaky vegan crust!
Can't eat them all in one sitting? No problem! Our handpies freeze nicely, making storing... easy as pie! Rewarming is as simple as baking at 350° in the oven for 5-10 minutes.
